March 9th at 6:30pm "An Evening in Piemonte" with The Wines of Michele Chiarlo Four-Cours


The Wines of Michele Chiarlo | Four-Course Wine Dinner | $85 (plus tax and gratuity)

Since 1956, Piemonte winemaker Michele Chiarlo has foreshadowed the continuing quest for quality on the part of so many of Italy's conscientious producers. From the beginning, the Chiarlo family winery has made superior Barberas and high quality Barolos that today are consistently among the most renowned expressions of these wines. Now, additional varieties help carry the firm’s reputation for purity of grape variety and terroir. This special evening will feature the delicious cuisine of the Piemonte with the finest Piemontese wines from Michele Chiarlo. Joining us for the dinner will be Adam Verona from Michele Chiarlo. Please call the restaurant directly at 843.785.6272 to make your reservation.

Menu

Gamberoni al Prosciutto

Large shrimp wrapped with prosciutto with a cherry tomato caper sauce

Le Marne Gavi DOCG

Agnolotti del Plin

Veal and ricotta ravioli with butter and sage sauce

Le Orme Barbera d’Asti Superiore DOCG

Anatra Farcita con Fughi e Guanciale

Breast of duck stuffed with King Trumpet mushrooms and guanciale with truffle sauce

Reyna Barbaresco DOCG

Carré di Agnelllo con Morels

Rack of lamb with morels and demi cream sauce

Tortoniano Barolo DOCG

Upcoming Classes
Class Schedule

Serving Dinner Monday – Saturday beginning at 5:00pm.

Orleans Plaza
37 New Orleans Road
Hilton Head, SC 29928