Thursday, March 23rd at 11:30am Flavors of Venice Hands-On
Flavors of Venice Hands-On Cooking Class | $95 (plus tax & gratuity)
Join us for the “Flavors of Venice” and allow your taste buds to be transported to this magical floating city as Chef Trey helps you prepare classic dishes of Venetian cuisine. After the cooking is done, you’ll sit down for a Venetian style lunch of your new creations.
Asparagus & Shrimp Lasagna
Fish "In Saor"
(Classic Venetian Sweet-&-Sour Preparation with Pine Nuts, Onions & Golden Raisins)