Friday, October 27th at 11:30am Pastas of Emilia-Romagna Cooking Demo

Pastas of Emilia-Romagna Cooking Demonstration Class | $55 (plus tax & gratuity)
 

Ask any Italian where to eat only one meal in Italy and they will most likely send you to Emilia-Romagna. Emilia Romagna cuisine is rich in dishes of deep, layered tastes, even at its most simplest. This holds true especially for the pasta dishes of Emilia-Romagna. Join Chef Trey for this demonstration where he will prepare three classic pastas from Emilia-Romagna that showcase the rich flavors this region has to offer. Class includes a welcome glass of Prosecco, generous tastings of all the dishes, wine and recipes to take home.

 

Menu

 

Tagliatelle alla Bolognese (classic meat sauce)

 

Tagliatelle with Prosciutto
 

Strozzapretti with Sausage and Wild Mushroom Cream Sauce

 

 

 

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Upcoming Classes

Thursday, July 9th at 11:30am Italian Summer Cooking Demo

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Class Schedule
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LOCATION

Tel. 843-785-6272
 

Orleans Plaza
37 New Orleans Road
Suite L
Hilton Head, SC 29928

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Michael Anthony's Cucina Italiana
© 2020 the afra group, inc.

Hours

Restaurant Dining Hours

Mon - Sat
Beginning at 5:00pm

Market Cafe Hours
Mon - Sat
10am - 9pm
No Dinner Service
in Cafe on Mondays