Everything But The Turkey Cooking Demonstration | $55 (plus tax & gratuity)
Can you believe it? Thanksgiving is just a few short weeks away so now is the time to start planning your menu. Turkey may be the star of the show but every star needs a supporting cast. Join us as Chef Trey demonstrates how to make side dishes and dessert that will liven up your Thanksgiving dinner and make it a sure fire hit! Class includes a welcome glass of Prosecco, generous samples of all the dishes, wine and recipes.
Honey Roasted Butternut Squash with Cranberries and Feta
Balsamic Roasted Brussels Sprouts
Sausage, Cranberry and Apple Stuffing
Mini Pumpkin Cheesecakes with Gingersnap Crust