Roman Holiday Hands-On Cooking Class | $95 (plus tax & gratuity)
You don’t have to leave the States to come with us on a trip to Rome! Join Chef Trey in his kitchen and learn firsthand how to prepare fabulous recipes from the eternal city. This delicious menu features a favorite street food of Rome, a classic pasta dish and an easy version of the famous porchetta. After the cooking is done, you’ll sit down for a Roman style lunch of your new creations.
Suppli alla Romana
Bucatini Cacio e Pepe
Pork Tenderloin in the style of Traditional Porchetta