Tis The Season Cooking Demonstration | $55 (plus tax & gratuity)
Tis the season for parties and merriment! Join Chef Trey for this festive cooking demonstration where he will show you how to prepare new holiday hors d’oeuvres and appetizers perfect for your holiday entertaining. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.
Roma Tomatoes Stuffed with Crab Salad
Toasted Pistachio and Cheese Arancini
Poached Pear and Gorgonzola Crostini
Polenta Cakes with Sundried Tomatoes and Fontina