Friday, December 29th at 11:30am Italian New Year Cooking Demo

Italian New Year Cooking Demonstration | $55 (plus tax & gratuity)


In Italy, a traditional New Year’s meal is all about symbolizing abundance. Chef Trey will demonstrate a popular dish that is mandatory on New Years - lentils served with cotechino. He'll also show you how to prepare an apple stuffed pork tenderloin that is easy to make and full of flavor. To ensure a sweet New Year, he will finish with a bread pudding made with traditional panettone. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.





Cotechino and Lentils


Apple Stuffed Pork Tenderloin


Panettone Bread Pudding




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Upcoming Classes

Wednesday, January 15th at 11:30am Fresh Pasta 101 Hands-On

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Class Schedule
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Orleans Plaza
37 New Orleans Rd
Suite L
Hilton Head, SC 29928


Market Hours

Tues - Sat          10am - 4pm

Dining Hours

Tues - Sat    Beginning at 5:15

Michael Anthony's Cucina Italiana
© 2019 the afra group, inc.