Friday, March 16th at 11:30am Spring Pastas Cooking Demo

Spring Pastas Cooking Demo | $55 (plus tax & gratuity) 

Spring is here and along with the spring warmth we start craving lighter dishes. Chef Trey will demonstrate how to prepare three delicious pastas with the light, fresh and vibrant flavors of spring. Class includes a welcome glass of Prosecco, generous tasting portions of all the dishes, wine and recipes.

 

Menu

 

Fettucine with Pancetta, Peas and Mint

 

Spaghetti with Lemon, Shrimp and Fried Capers
 

Penne with Asparagus, Mushrooms and Cream

 

 

 

 

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Upcoming Classes

Thursday, June 4th at 11:30am The Cuisine of Campania Cooking Demo

1/2
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Class Schedule
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LOCATION

Orleans Plaza
37 New Orleans Rd
Suite L
Hilton Head, SC 29928

HOURS

Market  Cafe Hours

Mon - Sat          10am - 9pm

Restaurant Dining Hours

Mon - Sat    Beginning at 5:00

Michael Anthony's Cucina Italiana

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