Spring Seafood Italian Style Hands-On Cooking Class | $95 (plus tax & gratuity)
Who doesn't love seafood and here on the Carolina coast, spring is a wonderful time to enjoy the fruits of the sea. Join Chef Trey for this hands-on experience where you will learn first-hand how to prepare delicious seafood with an Italian twist! After the cooking is done, you'll sit down with your fellow chefs for a family-style lunch featuring your seafood dishes!
Sautéed Shrimp with Warm Cannellini Bean Salad
Crab Cakes with Red Onion and Caper Sauce
Pistachio Encrusted Salmon