Saturday, August 11th at 6:30pm | The Wines of Mira | Four-Course Che


The Wines of Mira | Four-Course Chef's Table | $130 (plus tax & gratuity) Mira Winery, located in Napa Valley, was founded in 2012 by Jim “Bear” Dyke, Jr. and Gustavo A. Gonzalez. A true global winemaker with superb craftsmanship and attention to detail, Gustavo has quickly established Mira as one of the top producers of small production single vineyard wines from the Napa Valley. In just the past year, Mira has received 90+ ratings on 11 different wines highlighting both the breadth and quality of the wine making. Mira produces hand crafted, all-natural wines, each a singular expression of unique grapes and aged to produce flavors defined by their purity and understated elegance. Our sommelier P. J. Myers is excited to share these fantastic wines with you at our intimate chef’s table where Chef Trey Place will prepare table side a delectable menu to perfectly complement the Mira wines. Seating is limited for this evening of fine food and wine so please make your reservation soon by calling the restaurant directly at 843.785.6272.

Menu

Catalina Island Spotted Prawns, Smoked Heirloom Tomato Gazpacho, Lemon Cured Lotus Root, Micro Arugula

~ Mira Chardonnay Napa Valley ~

Braised Oxtail and Beef Tortellini, Julienned Summer Vegetables, Duck Consommé

~ Mira Merlot Hyde Vineyard ~

Prosciutto Wrapped Veal Lollipop, Wilted Spinach, Morel Mushrooms, Currant Jam

~ Mira Jimmy D’s Red Blend ~

Lamb Loin Stuffed with Minted Olives, Goat Cheese and Roasted Peppers, Charred Eggplant Caponata, Natural Lamb Reduction

~ Mira Stags Leap District Cabernet Sauvignon ~

For more information on Mira Wines, click below

https://miranapa.com/our-story/

Upcoming Classes
Class Schedule

Serving Dinner Monday – Saturday beginning at 5:00pm.

Orleans Plaza
37 New Orleans Road
Hilton Head, SC 29928