Friday, November 23rd at 11:30am I'm Stuffed! Cooking Demo

I'm Stuffed Cooking Demonstration | $55 (plus tax & gratuity) 

What better day for an “I’m Stuffed” class than the day after Thanksgiving! Sit back and relax while Chefs Trey and Patrick demonstrate how to make these delicious “stuffed” recipes combing various ingredients and textures that will make your dish twice as delicious! Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.




Arancini Stuffed with Pistachios and Mozzarella

Stuffed Mini Peppers

Chicken Cordon Bleu




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Upcoming Classes

Wednesday, January 22nd at 11:30am We're Having Ravioli Hands-On

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Class Schedule
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Orleans Plaza
37 New Orleans Rd
Suite L
Hilton Head, SC 29928


Market Hours

Tues - Sat          10am - 4pm

Dining Hours

Tues - Sat    Beginning at 5:15

Michael Anthony's Cucina Italiana
© 2019 the afra group, inc.