Everything But The Turkey Cooking Demonstration | $55 (plus tax & gratuity)
Can you believe it? Thanksgiving is just a few short weeks away so now is the time to start planning your menu. Turkey may be the star of the show but every star needs a supporting cast. Join us as Chef Trey demonstrates how to make side dishes and dessert that will liven up your Thanksgiving dinner and make it a sure fire hit! Class includes a welcome glass of Prosecco, generous samples of all the dishes, wine and recipes.
Honey Roasted Butternut Squash with Cranberries and Feta
Balsamic Roasted Brussels Sprouts
Sausage & Chestnut Stuffing
Mini Pumpkin Cheesecakes with Gingersnap Crust