Friday, February 22nd at 11:30am All About the Olive Cooking Demo

All About the Olive Cooking Demonstration | $55 (plus tax & gratuity) From the buttery green Italian Castelvetrano to the tart and tangy Greek Kalamata, olives come in a number of varieties from all over the world. Olives boast a vast range of colors, textures and flavors and are as complex as they are plentiful. For this fun and informative cooking demonstration, you’ll taste a variety of olives and discover what makes them unique. Then our chefs will demonstrate how to incorporate the olive into three delicious dishes. Class includes a welcome glass of Prosecco, generous tasting portions of each dish, wine and recipes.


Fried Stuffed Olives Beef Carpaccio with Olive Salad and Mustard Aioli Chicken with Saffron, Green Olives and Mint

Upcoming Classes
Class Schedule

Michael Anthony's 
Serving Dinner Monday – Saturday beginning at 5:00pm

The Market Cafe
Serving Dinner Monday – Saturday beginning at 5:00pm

(open from 10:00am - 8:30pm for shopping and for lunch service 11:30am - 2:00pm)

Orleans Plaza
37 New Orleans Road
Hilton Head, SC 29928