Wednesday, March 27th at 11:30am Savoring Sicily Hands-On
Savoring Sicily Hands-On Cooking Class | $95 (plus tax & gratuity) Sicily has a big reputation and a colorful history of cultural crossover that has resulted in a rich and diverse cuisine. Join Chef Trey in his kitchen where you will learn firsthand how to prepare some classic dishes from the beautiful island of Sicily. After the cooking is done, enjoy a Sicilian style lunch of your new recipes.
Arancini (Sicilian Fried Rice Balls)
Pork Medallions “Ghiotta” Style