Wednesday, Sep. 11th at 11:30am Menu Favorites Hands-On

Menu Favorites Hands-On Cooking Class | $95 (plus tax & gratuity) Since opening our doors back in 2002, there have been three items on our menu that have been our most popular dishes year in and year out and will always be on our menu! Now is your chance to learn the secrets behind our most alluring recipes. Join Chef Trey and Chef Patrick in their kitchen for this fun hands-on class and learn how to create a Michael Anthony's experience at home. After you have mastered the recipes, sit down with a glass of wine and your fellow chefs and enjoy your Michael Anthony's classic dishes.


Insalata con Gorgonzola, Pera e Pignoli Baby Greens with Sweet Gorgonzola, Poached Pears and Honey Roasted Pine Nuts

Involtini di Vitello Medallions of Veal Rolled with Spinach, Fontina Cheese and Italian Sausage

Sformata di Cioccolato Chocolate Souffle Cake

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