Thursday, November 14th at 11:30am Roman Holiday Hands-On

Roman Holiday Hands-On Cooking Class | $55 (plus tax & gratuity) 

Join Chef Trey in his kitchen to learn first-hand some fabulous recipes from the eternal city. This delicious menu features a favorite street food of Rome, a classic pasta dish and an easy version of the famous porchetta. After the cooking is done, you’ll sit down with your fellow chefs for a family-style lunch of your new creations.

 

Menu

 

Suppli alla Romana
(fried rice balls stuffed with prosciutto and mozzarella)

 

Bucatini Cacio e Pepe
 

Pork Tenderloin
(in the style of Traditional Porchetta)

 

 

 

 

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Upcoming Classes

Thursday, June 4th at 11:30am The Cuisine of Campania Cooking Demo

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Class Schedule
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LOCATION

Orleans Plaza
37 New Orleans Rd
Suite L
Hilton Head, SC 29928

HOURS

Market  Cafe Hours

Mon - Sat          10am - 9pm

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Restaurant Dining Hours

Mon - Sat    Beginning at 5:00

Michael Anthony's Cucina Italiana
© 2020 the afra group, inc.