Thursday, November 14th at 11:30am Roman Holiday Hands-On


Roman Holiday Hands-On Cooking Class | $55 (plus tax & gratuity) Join Chef Trey in his kitchen to learn first-hand some fabulous recipes from the eternal city. This delicious menu features a favorite street food of Rome, a classic pasta dish and an easy version of the famous porchetta. After the cooking is done, you’ll sit down with your fellow chefs for a family-style lunch of your new creations.

Menu

Suppli alla Romana (fried rice balls stuffed with prosciutto and mozzarella)

Bucatini Cacio e Pepe

Pork Tenderloin (in the style of Traditional Porchetta)

Upcoming Classes
Class Schedule

Michael Anthony's 
Serving Dinner Tuesday – Saturday beginning at 5:00pm

The Market Cafe
Serving Dinner Monday – Saturday beginning at 5:00pm

(open from 10:00am - 8:30pm for shopping and for lunch service 11:30am - 2:00pm)

Orleans Plaza
37 New Orleans Road
Hilton Head, SC 29928