Thursday, February 20th at 11:30am Napa Valley Cuisine Hands-On


Napa Valley Cuisine Hands-On Cooking Class | $95 (plus tax & gratuity)

Napa Valley is synonymous with world-class wine and magnificent restaurants. Chef Trey Place will help you prepare recipes from three of Napa Valley’s long-time favorite restaurant that are easy for you to create at home. After you have mastered the recipes, you’ll enjoy a family-style lunch of your new creations.



Salmon Tartare
from Bouchon

Tagliatelle with Bread Crumbs, Mint & Tomato Carpaccio
from Bottega

Mongolian Pork Chops with Red Cabbage
Mustards Grill



Please reload

Upcoming Classes

Friday, March 13th at 11:30am Spring Seafood Italian Style Cooking Demo

Please reload

Class Schedule
Please reload


Orleans Plaza
37 New Orleans Rd
Suite L
Hilton Head, SC 29928


Market Hours

Mon - Sat          10am - 4pm

Dining Hours

Mon - Sat    Beginning at 5:15

Michael Anthony's Cucina Italiana
© 2019 the afra group, inc.