Wednesday, February 5th at 11:30am Flavors of Piemonte Hands-On
Flavors of Piemonte Hands-On Cooking Class | $95 (plus tax & gratuity) The region of Piemonte is a gastronomic dreamland, attracting gourmet travelers from all over the world who go there to simply eat the delectable cuisine and enjoy some of the world’s finest wines. Chef Trey will help you create these classic dishes from the Piemonte. After the cooking is done, you’ll enjoy a family-style lunch of your new creations.
Baked Stuffed Onions with Cheese Fondue Veal Agnolotti with Butter and Sage Steak with Taleggio, Potatoes and Leeks