Friday, February 12th at 11:30am Mardi Gras! Cooking Demo


Mardi Gras! Cooking Demonstration Class | $55 (plus tax & gratuity) It’s Chef Trey’s favorite class of the year! After spending most of his culinary career in New Orleans, it is always fun to share in his enthusiasm for the Cajun and Creole cuisine of the Crescent City. He will be demonstrating three classic New Orleans dishes perfect for your Mardi Gras celebration. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Menu

Bourbon Street Gumbo

Muffuletta Sandwich

Blackened Redfish with Dirty Rice

Upcoming Classes
Class Schedule

Michael Anthony's 
Serving Dinner Monday – Saturday beginning at 5:00pm

The Market Cafe
Serving Dinner Monday – Saturday beginning at 5:00pm

(open from 10:00am - 8:30pm for shopping and for lunch service 11:30am - 2:00pm)

Orleans Plaza
37 New Orleans Road
Hilton Head, SC 29928