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Friday, March 24th at 11:30am Spring Seafood Cooking Demo


Spring Seafood Cooking Demonstration Class | $70 (plus tax & gratuity) Spring has sprung! At this demonstration class, Chef Trey will be preparing light and fresh seafood dishes perfect for a spring dinner! The class includes a welcome glass of Prosecco, generous sample portions of each dish, wine and recipe booklets.

Menu

Acapulco Style Shrimp Cocktail


Crab Tower


Spring Fish en Pappillote

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