Wednesday, December 11th at 11:30am Festive French Feast! Hands-On

Festive French Feast Hands-On Cooking Class | $120 (plus tax & gratuity) Add a little French flair to your holiday dinner table. Chef Trey will help you prepare these classic French dishes that are great additions to any dinner party and are easy to prepare ahead of time so you can be a guest at your own soiree! After you have mastered the cooking, you’ll sit down for a festive French lunch of your new creations.

Menu

Coquilles St. Jacques

Chicken Cordon Bleu

Coconut & Chocolate Macaroons