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Wednesday, October 11th at 11:30am Oh, My Gourd! Hands-On


Oh, My Gourd! Hands-On Cooking Class | $120 (plus tax & gratuity) ‘Tis the season for all things gourd, pumpkin and squash. Chef Trey will help you prepare these fall dishes that will be a great addition to your holiday feasts and will leave your guests saying “Oh My Gourd! After the cooking is done, you’ll enjoy a lunch of your new fall creations.



Menu

Butternut Squash and Sausage Risotto


Scallops with Spaghetti Squash


Pumpkin Panna Cotta

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