“Sip & Savor with the Wines of Marc de Grazia”
Five-Course Tasting Menu and Wine Pairing
Guest Speaker: Advanced Sommelier Clint Sloan
Tuesday, June 2nd 2026 at 6:30pm
$125 (plus tax and gratuity)
Please call the restaurant directly at 843.785.6272 to make your reservation.
Toast the start of a terrific evening with a glass of a sublime Soave Classico and then enjoy superlative Italian food as you sample five fabulous Italian wines. The wines are being presented by Marc de Grazia Imports, Italy’s most storied exporter of fine Italian wines. Each tasting course will be paired with the perfect wine. Advanced Sommelier Clint Sloan, U.S. Regional Manager of Marc de Grazia Imports, will be our guest to share his deep knowledge of and passion for these very special vintages.
Don’t miss this truly special evening showcasing our chefs’ creativity along with a carefully curated array of wonderful Italian wines!
Seating is limited, so please call the restaurant directly at 843.785.6272 to make your reservation.
- Tasting Menu -
Reception
Gini Soave Classico DOC
~*~
1st Course
Panzanella Salad with Heirloom Tomatoes, Sliced Cucumbers, Red Onion, Burrata Cheese,
Cubed Bread and Red Wine Vinaigrette
Wine: Benito Ferrara Vigna Cicogna Greco di Tufo DOCG
~*~
2nd Course
Pimento Cheese Mini-Arancini with Bacon Jam
Wine: Francesco Boschis Bosco delle Cicale Freisa Langhe DOC
~*~
3rd Course
Porcini Tortelloni filled with Truffle Cheese, Ricotta and Sausage and a Charred Tomato Coulis
Wine: Antonio Caggiano Tauri Aglianico Irpinia DOC
~*~
4th Course
Sautéed Breast of Duck with Dried Figs, Pancetta and Mushrooms in an Amarena Cherry Sauce
Wine: Vigneti di Ettore Amarone della Valpolicella Classico DOCG
~*~
5th Course
Strawberry & Cream Shortcake with Warm Limoncello Zabaglione
Wine: Fiorini Torre dei Nanni SpazzaVento Pignoletto Frizzante DOC