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Tuesday, July 12th | Baked Pasta Hands-On

  • Michael Anthony's Cucina Italiana 37 New Orleans Road Hilton Head Island, SC, 29928 United States (map)
Overhead view of a plate of manicotti served with basil garnish and garlic bread, vibrant Italian meal setup on a wooden table

Baked Pasta Hands-On Cooking Class | $120 (plus tax & gratuity)

Join Chef Trey in his kitchen and learn firsthand how to make these hearty baked pasta recipes that are the perfect crowd-pleasing meal.  He’ll help you prepare these make-ahead dishes that make dinner time a breeze.  After the cooking is done, you’ll enjoy your pasta creations hot out of the oven.

Menu

Paccheri Stuffed with Porcini, Sausage and Pistachios

Lasagna Bolognese

Manicotti (made with crepes)

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August 11

Monday, August 11th | We’re Having Ravioli Hands-On

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August 13

Wednesday, August 13th | Savoring Sicily Hands-On