Back to All Events

Thursday, August 27th | Cuisine of Emilia-Romagna Cooking Demo

  • Michael Anthony's Cucina Italiana 37 New Orleans Road Hilton Head Island, SC, 29928 United States (map)
Caprese Stuffed Chicken, highlighting gooey mozzarella, fresh tomatoes, and basil, golden brown finish, drizzled with balsamic

Cuisine of Emilia-Romagna Cooking Demonstration Class | $80 (plus tax & gratuity)

The Mediterranean lifestyle is renowned for its embrace of healthy eating, which includes the traditional flavors of Greece, Spain and Italy. Chef Kenny will show you how to prepare these delicious and light dishes with simple but flavorful ingredients.  Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Menu

Pesto Shrimp, Arugula and White Bean Salad

Mediterranean Tagliatelle

Chicken Caprese

Previous
Previous
August 24

Monday, August 24th | “Like a Big Pizza Pie” Hands-On

Next
Next
August 28

Friday, August 28th | Worldly Seafood Cooking Demo