Calling all cheese lovers!  Don’t miss this fun-filled class featuring a different Italian cheese in each delicious dish. Chef Kenny will be demonstrating how to prepare this decadent menu that will satisfy the cheese-lover in you! Class includes a welcome class of Prosecco, generous tasting portions of each dish, wine and recipes.

These beloved recipes will be sure to conjure up old memories of the first time you tried each of these iconic dishes. Chef Kenny will show you how to prepare these little Italy favorites!  Class includes a welcome glass of Prosecco, generous tastings of all the dishes, wine and recipes.

When life gives you lemons - get in the kitchen! Chef Kenny will demonstrate how to prepare these tasty recipes using the crisp, uplifting lemon. Class includes a welcome glass of Prosecco, generous tasting portions, wine, and recipes.

If you love seafood and want to learn new ways to prepare it, then this is the class for you! Chef Kenny will demonstrate how to prepare these sensational seafood dishes that your friends and family will love. Class includes a welcome glass of Prosecco, generous tastings of all the dishes, wine and recipes.

Lowcountry cuisine is the cornerstone of our coastal South Carolina heritage and is a melting pot of native ingredients from the garden, land and sea. Chef Kenny will be preparing dishes that are staples in Lowcountry cooking and are oh so tasty!

When in Rome, do as the Romans do!  Cook, eat, and enjoy the pleasures of the Roman table. Join Chef Kenny for this cooking demonstration where he will show you how to prepare classic dishes from Rome's delectable cuisine.  Class includes a welcome glass of Prosecco, generous tasting portions of each dish, wine and recipes.

When Italians immigrated to the United States, they adapted their cooking to American tastes and the availability of local ingredients. The result is food rarely seen in Italy, but very popular here in the States. Chef Kenny will demonstrate how to prepare these beloved recipes.

The Mediterranean lifestyle is renowned for its embrace of healthy eating, which includes the traditional flavors of Greece, Spain and Italy.  Chef Kenny will show you how to prepare these delicious and light dishes with simple but flavorful ingredients.  Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

There are certain dishes that are indisputably part of the Roman table and these three pastas are known and loved by every Roman. Chef Kenny will show you the techniques and tricks to make the perfect pasta every time. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Shrimp is amazingly versatile. From grilled to sautéed, to broiled or fried, there are endless possibilities for preparing this tasty crustacean. Chef Kenny will demonstrate how to prepare three different preparations that are sure to become favorites. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

The Italian art of making something so simple taste so good is especially true during the summer! These recipes are light and delicious and perfect for a hot summer day. Chef Kenny will demonstrate how to prepare these tasty recipes using fresh summer ingredients. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

If a cruise around the Mediterranean is not in the cards this summer, you can still enjoy the cuisine! Join Chef Kenny for this culinary tour around the Mediterranean and explore the foods and flavors of Greece, Sicily and Spain. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Nothing is more southern than fried green tomatoes, pimento cheese and anything with crab meat. So put on your best southern accent while you watch Chef Kenny prepare three savory dishes revered throughout the South. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

If you’re looking for new recipes for an elegant evening at home, then this cooking demonstration is perfect for you. Chef Kenny will show you how to prepare these delicious recipes, perfect for an easy and elegant fall dinner!  Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Campania is home to Naples, the gorgeous Sorrento Peninsula and the Isle of Capri where fresh seafood is abundant. If you head inland into the provinces of Avellino and Benevento the focus changes from the sea to the earth and the cuisine relies on sun-kissed vegetables, herbs and fresh farmhouse cheeses. Chef Kenny will show you how to prepare these classic dishes from Campania that will become favorites at your dinner table. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

When you are craving Asian food, don’t reach for that takeout menu – just head to your kitchen to whip up these Asian specialties.  Chef Kenny will demonstrate how making delicious Asian food at home is easier than you think. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

South of Naples lies one of Europe’s most magnificent stretches of coastline. With majestic cliffs that sink into the sea hosting a bounty of seafood, and fertile lands producing the freshest vegetables and fruits, the Amalfi Coast has all the best ingredients for incredible cuisine. Join us for this cooking demonstration where Chef Kenny will show you how to prepare classic dishes from the Amalfi Coast. Class includes a welcome glass of Prosecco, generous tastings of all the dishes, wine and recipes to take home.

Who doesn’t love seafood? Join Chef Kenny for this hands-on experience where you learn how to prepare delicious seafood dishes with an Italian twist that your friends and family will love! Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

You don’t need a passport to join us on a culinary adventure to Rome!  Our chefs will be demonstrating how to prepare some fabulous recipes from the Eternal City.  This delicious menu features a favorite street food of Rome, a classic pasta dish and an easy version of the famous porchetta. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Join us for this demonstration class where Chef Kenny will show you how to make three perfect pasta dishes that everyone will enjoy.  Class includes a welcome glass of Prosecco, generous tastings of all the dishes, wine and recipes to take home.

Calling all crab lovers! Join Chef Kenny in his kitchen and learn firsthand how to prepare three delicious recipes and techniques featuring jumbo lump crab in every dish. Each of these dishes will be sure to become family favorites! Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Celebrate Mom with these delightful brunch ideas.  Chef Kenny will show you how to prepare these hearty morning dishes perfect for a festive brunch.  Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Nothing is more southern than fried green tomatoes, pimento cheese and anything with crab meat. So put on your best southern accent while you watch Chef Kenny prepare three savory dishes revered throughout the South. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

The warm and sunny spring season is upon us and with it brings a chance to create colorful and flavorful dishes that highlight the essence of spring. Chef Trey will demonstrate how to prepare these delicious recipes that will add brightness to your dinner table. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

When life gives you lemons - get in the kitchen! Chef Trey will demonstrate how to prepare these tasty recipes using the crisp, uplifting lemon. Class includes a welcome glass of Prosecco, generous tasting portions, wine, and recipes.

As the famous song implies, April in Paris is “a feeling that no one can ever reprise.” It’s simply magical. Join Chef Kenny and learn how to prepare three classic French recipes found in any sidewalk bistro. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Join us on Good Friday for this special cooking demonstration featuring pasta dishes that are short on meat but long in flavor. Class includes a welcome glass of Prosecco, generous tasting portions of all the dishes, wine and recipes.

Who doesn’t love seafood? Join Chef Kenny for this hands-on experience where you learn how to prepare delicious seafood dishes with an Italian twist that your friends and family will love! Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Celebrate with a dinner party featuring some classic dishes from Italy. Chef Kenny will be demonstrating three delicious recipes that will delight your guests!  The class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Shrimp is amazingly versatile. From grilled to sautéed, to broiled or fried, there are endless possibilities for preparing this tasty crustacean. Chef Trey will demonstrate how to prepare three different preparations that are sure to become favorites. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.