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Tuesday, October 28th | Fall Dinner Party Hands-On

  • Michael Anthony's Cucina Italiana 37 New Orleans Road Hilton Head Island, SC, 29928 United States (map)
A stunning dessert of a red wine poached pear, garnished with a cinnamon sticks

Fall Dinner Party Hands-On Cooking Class | $120 (plus tax & gratuity)

Autumn is finally here. The days are cooler and the leaves are starting to change. If you’re feeling inspired to throw a magical fall dinner party, this is the perfect menu.  Our chefs will help you prepare this elegant menu suitable for a crisp fall night. After the cooking is done, you’ll enjoy a lunch of your new creations.  

Menu

Cream of Porcini Soup with Puff Pastry Crust

Veal Medallions with Nino Bergese Sauce

Chianti and Cinnamon Poached Pear

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October 24

Friday, October 24th | Italian Harvest Cooking Demo

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October 29

Wednesday, October 29th | Just Like Nonna’s Hands-On