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Thursday, May 21st | Roman Holiday Cooking Demo

  • Michael Anthony's Cucina Italiana 37 New Orleans Road Hilton Head Island, SC, 29928 United States (map)
A simple yet elegant plate of bucatini Cacio e Pepe, featuring al dente pasta coated in Pecorino Romano cheese and cracked black pepper, served on a white plate

Roman Holiday Cooking Demonstration Class | $80 (plus tax & gratuity)

You don’t have to leave the USA to join us on a culinary trip to Rome!  Our chefs will be demonstrating how to prepare some fabulous recipes from the eternal city.  This delicious menu features a favorite street food of Rome, a classic pasta dish and an easy version of the famous porchetta. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Menu

Suppli alla Romana
(fried rice balls stuffed with prosciutto and mozzarella)

Bucatini Cacio e Pepe

Pork Tenderloin
(in the style of traditional porchetta)

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May 20

Wednesday, May 20th | Flavors of Sicily Hands-On

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May 22

Friday, May 22nd | Seafood Italian Style Cooking Demo