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Wednesday, January 17th at 11:30am Just Like Nonna's Hands-On


Just Like Nonna's Hands-On Cooking Class | $120 (plus tax & gratuity) An enduring part of Italian-American culture is a feast on Sunday afternoons at nonna’s house. This usually features a hearty pasta sauce sometimes referred to as “Sunday Gravy.” The staples of this dish include Italian sausage, homemade meatballs and braciole, a stuffed beef roulade. After you’ve have mastered the recipes, you’ll enjoy a lunch of your new creations.


Menu

Meatballs

 

Braciole

 

Sunday Gravy 

 

Sicilian Cannoli

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