An Evening at Reynolds Family Winery

Five-Course Tasting Menu and Wine Pairing

Guest Speaker: Cameron Reynolds, National Sales Manager

Tuesday, October 13th at 6:30pm

$135 (plus tax and gratuity)

Please call the restaurant directly at 843.785.6272 to make your reservation.

Please join us as we take you on a culinary adventure featuring the Reynolds Family Winery, located in Napa Valley. A true family enterprise, the Reynolds winery began in 1999 on the site of an old farm. Its excellent wines take advantage of its ideal location, scrupulous vineyard management, simple and uncomplicated winemaking techniques and good hard work. The winery harvests only at peak ripeness, which creates intensely flavored wines that are at once superlative yet approachable.

Joining us to share his knowledge of these wonderful vintages is National Sales Manager Cameron Reynolds.

Come and enjoy a truly special evening of fabulous wines along with the brilliant creativity of our culinary team. Seating is limited, so please call the restaurant directly at 843-785-6272 to make your reservation.

- Chef’s Menu -

Reception
Prosecco

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1st Course

Spinach Salad with Gorgonzola, Pancetta, Prosciutto, Candied Walnuts and Fig Dressing
Wine: Reynolds Napa Chardonnay

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2nd Course

Arancini with Pimento Cheese and Bacon Jam
Wine: Reynolds Los Carneros Pinot Noir

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3rd Course

Duck Confit Ravioli with Wild Mushrooms in a Brown Butter Sauce
Wine: Reynolds Persistence Red Blend

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4th Course

Burgundy Braised Short Ribs
Wine: Reynolds Estate Cabernet Sauvignon

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4th Course

Chocolate Panna Cotta with Amarena Cherries